Salads15 Minute Miracle
Submitted by: Pilgrim's Pride
Ingredients:
1 package Pilgrim’s Pride Eat Well Stay Healthy Grilled Chicken Breast Filets
2 bags spring mix salad (10 oz.)
1/2 cup canned guava nectar
1/4 cup apple cider vinegar
2 tablespoons honey
1 teaspoon cajun seasoning
2 tablespoons olive oil
12 ounces Prosciutto ham cut into 24 slices lengthwise
Salt & Pepper to taste
Directions:
- Blend guava nectar, vinegar, honey and 1 tbsp olive oil with Cajun spice in a blender seasoning to taste for vinaigrette.
- Cut each chicken breast into three pieces
- Wrap each piece of breast with a piece of Prosciutto.
- Heat iron skillet adding remaining olive oil and sear each chicken wrap until brown on all sides.
- Arrange the mixed spring salad on six serving plates.
- Place four chicken wraps on top of the salad on each plate.
- Serve with the guava vinaigrette dribbled over the wraps and salad or serve vinaigrette in an individual small serving bowl as a dip.
Serves 6 |